Lycium barbarum
Wolfberry
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Wolfberry (Lycium barbarum) - Description
Lycium barbarum (Chinese: 寧夏枸杞; pinyin: Níngxià gǒuqǐ) is one of two species of boxthorn in the family Solanaceae from which the wolfberry or goji berry is harvested, the other being Lycium chinense (Chinese: 枸杞; pinyin: gǒuqǐ). It is native to southeastern Europe and Asia. It is also known as Chinese wolfberry, Chinese boxthorn, Himalayan goji, Tibetan goji, mede berry, barbary matrimony vine, Duke of Argyll's tea tree, Duke of Argyll's tea plant, Murali (in India), red medlar, or matrimony vine.
Wolfberry (Lycium barbarum) - Blooming
Blooms funnel or tubular-shaped flowers followed by berries.
Wolfberry (Lycium barbarum) - Growth
Deciduous and evergreen shrubs that are often scandent. Found in temperate and subtropical regions, mainly in dry soils. Lycium grows best with full sun exposure and works well in a shrub border or as a cover for a dry bank. In coastal gardens, boxthorns makes a great windbreak or hedge. Where not hardy, raise plants in a temperate greenhouse. Temperate greenhouses have daytime temperatures set between 50-55F (10-13C), and a nighttime temperature of 45F (7C).
Wolfberry (Lycium barbarum) - Planting
In fall, sow seeds in containers outdoors. Propagate from hardwood cuttings in winter, or softwood cuttings in early summer.
Wolfberry (Lycium barbarum) - Pest
Vulnerable to powdery mildew and rust.
Wolfberry (Lycium barbarum) - Interesting facts
There are about 100 known species of Lycium. A popularly cultivated one is L. barbarum, or Chinese box thorn, which produces orange-red or yellow berries following bloom in late spring and summer. The fuit is commonly used in traditional Chinese cuisine.
Wolfberry (Lycium barbarum) - Soil and irrigation
Boxthorns grows best in moderately fertile soil that is well-draining.









